A San Francisco gathering place North of the Panhandle.

Source: Nopa SF

Why go? Specializing in organic wood-fired cuisine, Nopa serves simple food created with seasonal ingredients sourced from local purveyors. With fresh, new menus build each week from the incredible ingredients available in Northern California, this spot offers generous portions, a diverse wine list, and thoughtful, straightforward cocktails.

What to order? Everything on the menu is delicious – this is really one of our favorite places in SF to eat! If you’re there for brunch, get the custard french toast, oven baked egg, and burger. For dinner, we suggest trying the flatbread and pork chop.

Pipsqueak tip This place can get buzzing at night with the bar crowd so we suggest making reservations for early dinner or brunch.

560 Divisadero St
San Francisco, CA 94117
Mon–Thu 5:00 PM–Midnight
Fri 5:00 PM–1:00 AM
Sat 11:00 AM–1:00 AM
Sun 11:00 AM–Midnight
Phone: (415) 864-8643 (415) 864-8643