Serving up wildly inventive flavors of small-batch, locally sourced ice cream that is a worthwhile treat. Started in Williamsburg, there are now branches popping up across Brooklyn and Manhattan.
What to eat? Miso cherry is their signature flavor, but the menu changes regularly — think flavors like chorizo-caramel, Thai iced tea, and raspberry pink peppercorn sorbet, along with of course vanilla and chocolate for the less adventurous — so sample a flavor or two and go with what strikes your fancy.
Pipsqueak tip OddFellows makes a nice treat before or after a walk along the waterfront or playing at the park in front of the old Domino Sugar Factory a few blocks south.